Characteristics of kimchi

Product type: radix platycodonis
Main ingredients: platycodon grandiflorum, garlic rice, vinegar, onion, chili powder, fish sauce, ginger, salt, sugar, monosodium glutamate
Packing type: 1kg/ bag, 500g/ bag
Storage: 0℃~4℃
Shelf life: 3 months
Edible method: open the bag and eat immediately